Our workshops in Saint-Emilion

The cooking class is a privileged moment spent with our French Chef. Always smiling, fit to teach, and eager to share, he tailors his recipes and menus to the preferences and allergies of his apprentice cooks.

For your information, the cooking class lasts 3 hours, and you’ll also have 1 hour for lunch. You’ll also enjoy a 30-minute tour of the estate.

After a visit of the wine-making facilities, learning about wine-making, we compare it with the chocolate-making process. These two crafts have more in common than we could imagine. The workshop ends with a tasting of 3 wines paired with 3 chocolates made by Maëlig, chocolate-maker based in the village of Saint-Emilion.

The workshop lasts between 1h45 and 2 hours, including a 30-minute visit to the winery.

The creative workshop puts forward a special grape variety grown at Couvent des Jacobins
: the petit verdot ; which is not so common on the right bank of Bordeaux. Compared to the merlot and cabernet franc, you will get familiar with the specificities of each of these grape varieties and create your own wine blend.

The workshop lasts between 1h45 and 2 hours, including a 30-minute visit to the winery.